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Up-cycle plastic

Lunch & Learn: Let's Stop Eating Plastic

A lasting solution lies in a systemic change to make plastics more useful, as we use less plastic.

  • 2 hours 30 minutes
  • Starts from S$95
  • SG

Service Description

In Singapore, about 700 million kg of plastic waste is discarded every year. However, less than 10% of plastics are being recycled. Our excessive use of plastics, which has since increased due to the Covid-19 pandemic, is impacting ocean health and biodiversity. By 2050, there could be more plastics in the ocean than fish by weight! Through this experience, participants will be able to: ➔ Learn from WWF-Singapore's experts on how businesses can transform how we use plastic and how individuals can play a part too. ➔ Lunch and learn, over a plant-based meal experience ➔ Hands-on create a pair of coasters / a pair of carabiners to take-away as reminder to up-cycle in efforts to be mindful about climate change (top-up experience) (>60 participants: S$95 per pax) (50 to 59 participants: S$115 per pax) (40 to 49 participants: S$130 per pax) (30 to 39 participants: S$145 per pax) (Minimum 30 participants to confirm this experience) (Lunch is a catered setup to office venue. If preferred to be in a hotel, additional top-ups will apply.) (Hotel location subjected to hospitality partner's venue availability at time of confirmation.) (Rates are not inclusive of applicable service taxes from hospitality partner's venue.)

Upcoming Sessions

Contact Details

  • Singapore


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